YUMMY!

Today I decided to stay home with my little sister Isabel and make the best brownies in the world, I call them Hush brownies. They have a lot of calories in them but what would life be without a little sweetness in it :) (Me and my excuses... -.-) Well anyways they turned out to taste delicious as always, not because I made them but because the recipe is just so damn good! I highly recommend you to try making it. It's very easy to make so there is hardly any risk of not succeeding at it!

Here's the recipe for it:

Hush brownies

• 440g caster sugar
• 50g cocoa
• 50g melted butter
• 4 eggs
• 2 teaspoons of vanilla essence
• 100g plain flour (sifted)
• 300g white or brown chocolate chips
• 250g unsalted macadamia nuts

Whip together the sugar, cocoa, butter, eggs and vanilla; fold in sifted flour; add chocolate chips and nuts; bake in tin or Pyrex dish for 30 minutes at 170C. Enjoy with some vanilla ice cream :)

You can leave the nuts out if your allergic or don't like nuts and maybe add something else in it. It wont change the texture of the brownie at all!


My mom stuck a knife straight down the middle -.-